Nancy Amidei’s Food Stamp Diary: Week Three (Including a Holiday Message to Congress, urging them to restore cuts made to SNAP)
WEEK THREE Day One Went to a friend’s birthday celebration – which means I ate well that night, AND I can stretch last week’s meat purchase a bit longer. I mentioned feeling guilty that I’d eaten so well, and was told: think of it as a visit to a soup kitchen – rare, but wonderful. Day Two One thing I hear a lot: “What about beans? They’re good for you, and low-cost.” Answer: I’m not too fond of beans, especially not as a big part of my diet. However I AM getting lots of money-saving tips – many of which involve cooking that takes a long time. It’s a trade-off that can work for someone like me, but not for anyone with a low-paying job, long commutes, and/or no kitchen (e.g., if I were living in my car, or at a shelter). Day Three A friend gave me three oranges ~ what a treat! Later, at a meeting, someone put out a bowl of red grapes. Fruit TWICE in the same day! In the past, that would not feel like a big deal; on $4.20/day – it’s a VERY big deal. And since I’m fighting a cold, that fruit feels downright therapeutic. Plus, I spotted some leftover Halloween candy in a kitchen drawer… good news for my sugar-craving (tho’ admittedly not in my budget). Day Four Finishing off my potatoes and carrots. Running out of bread; tired of cheap cheese. If this continues, I’ll try to make some different choices, based on what I’ve learned… if I can. However I realized today that I’m going through a lot of cough drops (which I didn’t count in my food budget). While it’s true that I have a cold and cough, I suspect this is really about keeping a taste in my mouth …